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I was born into a large extended family (my mother had 5 siblings and my father had 8), which of course meant lots of family get-togethers and parties and lots more food. I loved watching my grandparents and parents in the kitchen, and quickly grew to discover that baking / cooking was my go-to way of doing something nice for someone (my trademark in high school was baking cakes for friend’s birthdays). I learned the art of cooking with love from my family and to this day, I strive to bring that same feeling of down-home, homemade, loving cooking to each customer. From that young girl baking cakes, I have now been hosting parties and catering for over 10 years, improving my techniques each step of the way. After having the opportunity to host some larger events (engagement parties, holiday parties and bachelorette weekends), I decided to fully embrace my type A personality, and combine my loves of cooking, baking and planning to create memorable events for my community.